mENU
STARTERS
BAKED GREEN MUSSELS (3 pc)
$18
Topped with avocado and tobiko.
BLUEFIN TRUFFLE TOSTADA
$24
BLUEFIN TORO TARTARE BITES
Bluefin Toro tartare with red onion, green onion on top of vrispy tempura-fried shiso leaf.
CALAMARI CEVICHE
$25
Calamari, cucumbers, jalapenos, red onions and organic cilantro mixed with ceviche sauce and a squeeze of lime juice. Served with crispy wonton chips.
CHILI LIME SHISHITO CALAMARI & SHRIMP
$26
Quick fried calamari, shrimp tempura, and shishito peppers with house chili lime seasoning, topped with spicy mayo and spicy kung pao sauce.
CRISPY SALMON KAMA
$17
CRISPY SPRING ROLLS
$18
EDAMAME
Organic salted edamame. - $8
Spicy garlic style. - $13
FRIED CALAMARI
$26
GLAZED BRUSSEL SPROUTS
Brussel sprouts quick fried and glazed with our house eel sauce.
Topped with sesame seeds. - $19
Add pork belly. - $3
GYOZA
Japanese-style pork dumplings. - $20
Vegetable dumplings - $20
HAMACHI KAMA
MKT
JALAPEÑO POPPERS
$21
Fried jalapeños stuffed with cream cheese and spicy krab served with ponzu and bonito flakes.
JUMBO FIRECRACKER SHRIMP
$23
Jumbo shrimp, shiso leaf and cream cheese wrapped in wonton, fried and served with spicy aioli
KRAB WONTONS
$20
Fried wontons filled with cream cheese, spicy krab, organic green onions, organic carrots and red bell peppers served with sweet chili dipping sauce.
KARA POPCORN CHICKEN
$18
Crispy seasoned chicken breast tossed in a sweet and spicy glaze.
BAKED DYNAMITE
$27
Salmon, halibut, scallops, green mussels, shrimp, lobster salad and krab salad. Baked and topped with avocado, spicy mayo and eel sauce.
LAMB CHOPS
$25
Grilled New Zealand lamb chops marinated in Korean BBQ sauce and served with kimchi. -
MISO SAKE MUSSELS
$25
Black mussels sautéed in sake and garlic butter sauce, served in miso broth with organic green onions.
Add Udon
MISO SOUP
$9
Organic miso, organic tofu, organic green onions and seaweed.
NORI FRIES
$10
Potato fries tossed in a house blend of organic nori seasoning.
ONION SOUP
$8
Fried organic onions and mushrooms in a chicekn and beef broth.
PEPPERED SALMON SKIN CHIPS.
$12
RICE
Steamed. - $6
Sushi rice. - $8
Chicken fried rice. - $10
Shrimp fried rice.
STEAK AND PORK CHASHU FRIES
$26
Skinny fries topped steak and pork chashu, takuan, sliced avocado, white dressing, cilantro aioli,house nori seasoning and togarashi
SASHIMI APPETIZER G.F. (Upon Request)
2 pc tuna, 2 pc yellowtail, and 2 pc salmon. - $28
SHISHITO PEPPERS
$17
SHRIMP SAUTE
$26
Sauteed shrimp served with a garlic butter sauce. Served with flash-fried carrots tossed in house seasoning.
SWEET CHILI SHRIMP
$27
Tempura style with spicy tangerine sauce and spicy mayo.Served with cabbage, bean sprouts and carrots.
TEMPURA
Vegetable Tempura. - $19
3 pc Shrimp Tempura. - $19.50
Shrimp & Vegetable Tempura. - $21.50
WINGS
Singapore Sauce - $18
Sweet Chili Zest - $18
OYSTERS ON HALF SHELL
Server w/ponzu, green onions and chili sauce.
ENTREES & SOUPS
BANBU SPICY CHICKEN
$26
Fried chicken breast tossed in a spicy sauce with organic scallion and served with steamed rice.
EMPERORS FRIED RICE
$39
Chicken, steak, and shrimp in a spicy korean bbq sauce served with mixed vegetables. your choice of grilled or fried.
CHICKEN KATSU
$26
Panko crusted lightly fried chicken breast and served with steamed rice.
CHICKEN KATSU CURRY
$29
Panko crusted lightly fried chicken breast with curry soup on the side and served with steamed rice.
CURRY RAMEN
$21
Ramen served in a rich Japanese curry sauce. Your choice of spicy miso ground pork, char siu chicken breast or chashu pork belly.
Add chicken katsu - +$5
FILET MIGNON
$47
Grilled filet with tempura-fried asparagus and mixed vegetables.
GRILLED SALMON
$43
Grilled salmon filet, shiitake mushrooms, assorted vegetables and heirloom potatoes.
SPICY KUNG PAO
Dried red peppers and pan fried peanuts in a kung pao sauce topped with organic scallions. Served with steamed rice and your choice of
CHICKEN - $26
SHRIMP - $30
SURF & TURF
$63
Filet mignon and lobster tempura fried lobster in a tangerine sweet chilli sauce served with sauteed mixed veggies.
TANGERINE CHICKEN
$26
Fried chicken breast, bean sprouts, cabbage, carrots and scallions in a spicy tangerine sweet chili sauce and served with steamed rice.
TONKOTSU RAMEN
$24
Tonkotsu pork broth ramen topped with organic cabbage, organic green onion, wakame seaweed, bean sprouts, wood ear mushroom, seasoned organic egg and your choice of char siu pork belly or char siu chicken breast.
VEGAN MISO RAMEN G.F. (UPON REQUEST)
Organic bok choy, bean sprouts, organic carrots, organic green onion, bunashimeji mushrooms, organic broccoli, organic fresh spinach and kale noodles in vegan,
gluten free miso broth. - $23
With gluten free noodle Add. - $3
TAN TAN MEN
$23
Spicy miso pork broth ramen topped with organic bok choy, wood ear mushroom, thread cut chili pepper and your choice of spicy miso ground pork or char siu chicken breast.
SURF & TURF
$58
Filet mignon and tempura- fried lobster in a tangerine sweet chilli sauce served witn sauteed mixed veggies.
TERIYAKI
$30
Mushrooms, organic broccoli and teriyaki sauce served with steamed rice and your choice of:
Chicken - $25
Steak - $27
Shrimp - $30
TEMPURA UDON
$22
Thick udon noodles, 2 pc shrimp tempura, veggies and fish cake in a seafood broth.
TOFU & VEGGIE DELIGHT
$24
Quick fried organic tofu tossed in teriyaki sauce served with seasonal vegetables and servd with steamed rice.
GYOZA DUMPLING SOUP
Bok choy, bean sprouts, organic carrot, organic green onion, shiitake mushroom, in house chicken broth.
PORK GYOZA - $19
SHRIMP GYOZA - $20
SESAME CHICKEN
$26
Fried chicken breast, sesame and teriyaki sauce and served with steamed rice.
SWEET AND SOUR CHICKEN
$26
Fried chicken breast served with our house sweet and sour sauce and served with steamed rice.
NEW YORK STRIP
$45
New York strip with garlic string beans, mushrooms. and potatoes
TRADITIONAL SHOYU RAMEN
$24
Chicken based broth ramen topped with organic spinach, organic cabbage, organic green onion, wakame seaweed, bean sprouts, wood ear mushroom, seasoned organic egg and your choice of char siu pork belly or char siu chicken breast.
YAKISOBA
Japanese stir fried noodles tossed with vegetables and yakisoba sauce. Steamed rice is not included.
CHICKEN - $26
SHRIMP - $30
STEAK - $28
VEGGIE - $25
* All entrees are served with steamed rice except for yakisoba
NIGIRI / SASHIMI
SEABREAM SNAPPER
ALBACORE
Bin-Naga-Maguro - $9
EEL
Unagi - $8
FLYING FISH EGG
Tobiko - $7
FRESH SALMON
Sake - $9
JALAPEÑO HAMACHI
$10
KRAB STICK
Kanikama - $7
YUZU SALMON
$10
OCTOPUS
Tako - $9
MACKEREL
Saba - $9
SALMON BELLY
$10
SEABREAM SNAPPER
Tai - $10
SALMON EGG
Ikura - $9
HIRAMASA
Kingfish - $10
ALBACORE
Bin-Naga-Maguro - $9
EEL
Unagi - $8
FLYING FISH EGG
Tobiko - $7
FRESH SALMON
Sake - $9
JALAPEÑO HAMACHI
$10
KRAB STICK
Kanikama - $7
YUZU SALMON
$10
OCTOPUS
Tako - $9
MACKEREL
Saba - $9
SALMON BELLY
$10
Tai - $10
SALMON EGG
Ikura - $9
HIRAMASA
$10
SCALLOP
Hotate - $9
SEA URCHIN
Uni - MKT
SHRIMP
Ebi - $7
SMELT EGG
Masago - $7
SQUID
Ika - $8
SURF CLAM
Hokkigai - $7
SWEET EGG
Tamago - $7
TUNA
Maguro - $9
YELLOWTAIL
Hamachi - $9
MISO BLACK COD
$10
TORO
Tuna belly
WILD SHRIMP
Ebi/11
ORA KING SALMON
$14
SCALLOP
Hotate - $9
SEA URCHIN
Uni - MKT
SHRIMP
Ebi - $7
SMELT EGG
Masago - $7
SQUID
Ika - $8
SURF CLAM
Hokkigai - $7
SWEET EGG
Tamago - $7
TUNA
Maguro - $9
YELLOWTAIL
Hamachi - $9
MISO BLACK COD
$10
TORO
MKT
WILD SHRIMP
Ebi/11
ORA KING SALMON
$14
SUSHI & SASHIMI
JALAPEÑO HAMACHI SASHIMI G.F (Upon Request) (6 Pc)
$30
16 PC. SASHIMI COMBO
$57.50
Chef ́s choice.
SUSHI & SASHIMI COMBO
$57.50
8 pc sashimi, 6 pc sushi and 6 pc tuna maki - chef ́s choice.
SALAD
HOUSE SALAD
$12
Organic spring mix, green leaf lettuce, organic julienne carrots and organic beets with a cherry tomato. Miso cilantro/ginger dressing
POKE SALAD
$20
Your choice of salmon, tuna or albacore.
SEARED AHI AGUACHILE SALAD
$22
Seared Bluein tuna, tomatoes, cucumber, cilantro, red onion, avocado and mixed greens with ponzu and aguachile sauce.
BANBU CHICKEN SALAD
$25
Organic spring mix, organic green leaf lettuce, organic cabbage, sprouts, and teardrop tomatoes with miso dressing.
SEAWEED SALAD
$14
SUNOMONO SALAD
$20
BLACKENED SALMON SALAD
$29
Mixed greens including arugula and kale. Corn, Brussels sprouts, avocado, wonton chips, Parmesan cheese and blackened salmon. Tossed in creamy vinaigrette dressing.
Before placing your order, please inform your server if a person in your party has a food allergy.
ALLERGY WARNING: Although efforts are made to avoid cross-contact of allergens, we cannot guarantee that food items will not inadvertently come in contact with one another during preparation.
Chicken breast dishes are made with natural chicken no added hormones, no additives, cage free, free of antibiotics.
ROLLS
AFTER BURNER ROLL
$25
Shrimp tempura, organic cucumber, avocado roll. Topped with spicy krab salad, eel sauce and jalapeño.
BAJA NORTE ROLL G.F. (Upon Request)
$21
Spicy yellowtail with jalapeño, organic cilantro and organic cucumber.
BAKED LANGOSTINO ROLL
Spicy krab salad, avocado and cream cheese roll. Topped w/baked langostino dynamite and eel sauce on top.
BANBU SUSHI BURRITO
$18
Shrimp tempura, krab salad, avocado, cream cheese, organic cucumber and organic green leaf lettuce with hint of spicy mayo rolled in soy paper and served with side of ponzu salsa.
CHERRY BLOSSOM
$30
Krab, avocado, organic cilantro, jalapeño, and shrimp tempura roll wrapped with sushi ebi, salmon, and avocado outside. Topped with diced salmon, sushi ebi, green onion, micro cilantro, mixed with spicy mayo and red tobiko.
CRUNCHY ROLL
$25
Shrimp tempura, krab salad, organic cucumber and avocado roll, topped with tempura flakes, spicy mayo and eel sauce.
DRAGON ROLL
$26
Shrimp tempura, organic cucumber and avocado roll. Topped with seared eel, avocado and eel sauce.
INFERNO ROLL
$30
Shrimp tempura, spicy yellowtail, spicy krab salad, and jalapeño inside with salmon, yellowtail, avocado, jalapeño, and garlic aioli outside. Topped with diced albacore, sushi ebi, jalapeño, house ceviche sauce, habanero infused masago, habanero chili and black sesame seeds.
LEMON CILANTRO ROLL
$28
Krab salad, organic cucumber and avocado. Topped with salmon, avocado, lemon, organic cilantro, a dot of chili sauce and ponzu on top.
MONKEY ROLL
$24
Shrimp tempura, cream cheese and avocado. Topped with quick-fried plantain banana and eel sauce.
PERFECT ZEN ROLL
$30
Lobster salad, mango, jalapeno, and shrimp tempura roll, wrapped with tuna, yellowtail and avocado. Topped with mango salsa. Centered with a stuffed avocado, spicy tuna, jalapeno and smelt egg.
POKE CRISP ROLL
$28
Krab salad, avocado, organic cucumber, ebi. Topped with organic cucumber, poke sauce, eel sauce and your choice of diced tuna, salmon or albacore.
RAINBOW ROLL
$26
Krab salad, avocado and organic cucumber with five assorted fish on top.
SALMON SKIN ROLL
$18
Baked salmon skin, radish sprouts, cucumber, gobo and shaved died bonito.
SEARED JALAPEÑO AHI ROLL
$30
Spicy tuna, avocado, lobster salad, and shrimp tempur. Topped with lightly seared tuna, jalapeño, spicy mayo and eel sauce.
SUPER CRUNCHY ROLL
$29
Shrimp tempura, krab salad, cucumber and avocado. Topped with lobster salad, tempura flakes and eel sauce.
TEISHIBOU HALIBUT ROLL
$28
Lobster salad, spicy krab and shrimp tempura. Topped with seared halibut, green onion and soy mustard dressing.
TIGER ROLL
$28
Shrimp tempura, krab salad, organic cucumber and avocado. Topped with sushi ebi and avocado.
$12
ABURI SALMON ROLL G.F. (Upon Request)
$28
Asparagus, avocado, spicy tuna and organic cucumber. Topped with seared salmon, red onion, ponzu and bonito shaving.
AVOCADO ROLL G.F. (Upon Request)
$10
Avocado wrapped in micro cilantro seaweed and rice.
BAJA SPLASH ROLL G.F. (Upon Request)
$21
Fresh salmon with jalapeno, organic cilantro and organic cucumber.
BANBU ROLL
$24
Salmon, avocada and cream cheese tempura fried roll. Topped with spicy mayo, sriracha and jalapeno.
Banbu Ahi Wrap
$19
Spicy tuna, panko fried crispy brown rice, green leaf lettuce, sliced onion, jalapeno, cherry tomato, organic cilantro, organic broccoli sprouts, avocado, egg roll skin, cilantro aioli, wrapped in a non-gmo soy paper wrap, served with a ponzu salsa.
CALIFORNIA ROLL
$12
Krab salad, avocado and organic cucumber.
CRUNCHY JALAPEÑO HAMACHI BITES
$24
Panko fried crispy brown rice topped with seared spicy yellowtail, jalapeño, garlic aioli, eel sauce and green onion.
COBE STYLE BEEF ROLL
$29
Spicy krab salad, avocado and shrimp tempura roll. Topped with seared Cobe-style beef.
HOKKAIDO AHI ROLL
$30
Spicy tuna, panko fried calamari and avocado rolled in soy paper with tuna outside. Topped with spicy scallop, masago. micro cilantro, eel sauce.
ISLAND COCONUT SHRIMP ROLL
$31
Coconut shrimp, cream cheese, snowcrab, avocado, and organic cucumber wrapped in soy paper. Topped with diced coconut shrimp tossed with eel sauce, spicy mayo, and micro cilantro. Served with our orange habanero sweet chili sauce.
MELROSE ROLL
$30
Salmon, avocado, and cream cheese tempura fried roll. Topped with spicy krab salad and diced shrimp tempura tossed with spicy mayo and eel sauce.
MT. FUJI ROLL
$27
Shrimp tempura, avocado and cream cheese roll with salmon outside. Topped with spicy krab, shrimp, jalapeño, eel sauce and sprinkled with micro cilantro.
PROTEIN ROLL
$27
Yellowtail, salmon, tuna, krab salad and avocado wrapped in soy paper & organic cucumber (protein style) topped with ponzu sauce.
ROSE ROLL
$30
Shrimp tempura, spicy krab salad, avocado and cream cheese roll with tuna outside. Topped with diced shrimp tempura tossed with spicy mayo and eel sauce.
SAMURAI ROLL G.F. (Upon Request)
$29
Spicy yellowtail, spicy tuna, and organic cucumber. Topped with salmon and spicy scallops.
SOFT SHELL CRAB ROLL
$28
Tempura fried soft shell krab, krab salad, lettuce, avocado, radish sprouts and organic cucumber rolled with organic seaweed and wrapped in soy paper.
ULTIMATE HAMACHI ROLL
$30
Spicy tuna, organic cucumber, organic cilantro, avocado and shrimp tempura. Topped with yellowtail, organic cilantro, garlic paste, jalapeño, ponzu and sriracha sauce.
VEGGIE ROLL
$13
Organic green leaf lettuce, avocado, organic cucumber, gobo, asparagus, sweet tofu and daikon sprouts.
Vegan krab stick, avocado, cucumber.
Prices and menu subject to change without notice.
Sushi is a skilled art. We appreciate your patience as our chefs work hard to prepare every order.
SUSHI GINGER (aspartame, saccharin free natural gari ginger)
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
DESSERTS
BANBU VOLCANO
$13.5
Chocolate truffle cake w/vanilla ice cream.
GREEN TEA ICE CREAM
$10
TEMPURA BANANA SPLIT
$13
Vanilla ice cream w/ whipped cream, caramel and chocolate sauce.
VANILLA ICE CREAM
$10
DIVINE CHOCOLATE LAVA CAKE
$13.5
Gluten Free.
CREME BRULEE
$15
MOCHI
$12.5
3 pc Japanese rice cake ice cream / choose your flavor: green tea, chocolate, strawberry, mango, vanilla, salted caramel, passion (vegan), black sesame or red bean.
TEA DRINKS
FUZE UNSWEETENED
$5
Iced tea.
ORGANIC ESTATE
$5
Iced black tea.
ORGANIC MANGO
$5
Iced black tea.
ORGANIC WILD BERRY
$5
Hibiscus iced tea.
GENMAI-CHA
$5
All natural hot green tea.
ORGANIC JASMINE PEACH
$5
Iced green tea.
ORGANIC PINEAPPLE LYCHEE
$5
Iced black tea.
COFFEE
ORGANIC RAINFOREST BLEND
$5.5
